Sweet n Sour Tea Sauce

This a versatile multipurpose sauce that is great with a variety of dishes.

Steep quorn or vegetables before baking to add a little zing. Or use it as a dipping sauce or as a salad dressing.

Ingredients

3/4 cup boiling water
2 green tea bags
3 tablespoons minced green onions
1 tablespoon fresh lemon juice
1 tablespoon soy sauce
1 1/2 teaspoons honey
1 teaspoon ginger, peeled and finely chopped
1/4 teaspoon chili pepper, seeded and minced
3 garlic cloves, minced

Method

Combine the boiling water and green tea in a bowl; cover and steep for 3 minutes. Remove the tea bags and discard. Add the remaining ingredients to the tea. Cover and chill for 30 minutes.

Hints

This a versatile multipurpose sauce that is great with a variety of dishes.

Steep quorn or vegetables before baking to add a little zing. Or use it as a dipping sauce or as a salad dressing.

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View more Vegetable based recipes