Lyonnaise Potatoes
Servings |
: |
4 |
Preparation Time |
: |
Half an Hour |
Difficulty |
: |
Easy |
A potato dish for when you want something plain and a little different.
Ingredients
1 lb. Potatoes
1/2 pint Onion Sauce
Method
Peel and boil the potatoes in the usual way, slice them up and put them into a hot dish; make some rather thin onion sauce, season with a few drops of lemon juice, and pour over the potatoes; serve hot.
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