|   Lentil & Rice Soup
              
                | Servings | : | 4 |  
                | Preparation Time | : | ? |  
                | Difficulty | : | Easy |  A simple soup that can be adapted to taste. Like adding at least another cup of veggies - like chopped carrots or zucchini. I've also added a bit of curry and it was very tasty. Play with it! Ingredients1/2 cup lentils3/4 cup brown rice
 7 cups water
 3/4 cups chopped onion
 2 cloves garlic
 1/2 teaspoon dill weed
 1 bay leaf
 1 teaspoon salt
 MethodRinse the lentils, then bring the lentils, rice and water to a boil.
 Add onion, garlic, dill, bay leaf and salt. Reduce heat and simmer, covered, until the rice and lentils are tender - about one hour.
 
 Discard bay leaf and serve.smrtovnice
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