Green rice
Servings |
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4 |
Preparation Time |
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20 mins with cooking |
Difficulty |
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Easy |
Something a little different, try a change to boiled rice with your veggie curries and whatnot, it doesn't take any longer to cook.
Ingredients
1 cup chopped green onions
2 tbs parsley
4 ˝ tsp olive or vegetable oil
4 ˝ tsp butter or margarine
2 cups uncooked instant rice
2 cups vegetable broth
Method
In a saucepan sauté onions and parsley in oil and butter until tender. Add water and bring to a boil. Add rice; remove from heat, cover and let sit for 5 minutes.
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