Veggie-Recipe.com
Breakfast scones
| Servings | : | 4 |
| Preparation Time | : | ? |
| Difficulty | : | 1 |
Ingredients
2 cups flour
1 cup whole wheat flour
˝ cup packed brown sugar
1 tbs baking powder
˝ tsp baking soda
ľ cup cold butter
1 cup buttermilk
1 tsp cinnamon
Method
Combine flours, brown sugar, baking powder and baking soda, cut in butter until mixture resembles coarse crumbs.
Stir in buttermilk until a soft dough forms. On a floured surface knead 10-12 time or until no longer sticky.
Divide dough in ˝ pat each ˝ into 8 inch circle ˝ in. thick. cut each into 8 wedges, separate wedges and place onto an ungreased baking sheet.
Bake at 400 for 15-18 minutessmrtovnice
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