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Squash Casserole

Servings :
Preparation Time : 10 mins, cooking 1 hour 
Difficulty :

Ingredients

2 cups yellow squash
1 cup carrots
1 cup onion
1 cup sour cream
2 cups croutons
2 tablespoons butter or margarine

Method

Slice the squash, grate the carrot and dice the onion.

In a large casserole dish, layer half of thhe croutons over the bottom.

Mix the vegetables together with the sour cream and spread on top of the croutons.

Add the rest of the croutons then top with the margarine.

Bake at 350 F for 1 hour.smrtovnice
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